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Overview

Course Duration

7 hours

Type of course

Part-time

Campus where course is offered

ITE College West

Course Certification

SkillsFuture Certificate of Competency (CoC)
This course introduces participants to the use of innovative technology to boost workplace productivity in the Food Services and Hospitality industry. It equips participants with the mindset to transform and explore innovative service modalities to stay competitive and relevant.

Fee for this course can be paid using SkillsFuture Credits. 
Please visit www.skillsfuture.sg/credit for more information. Please visit www.skillsfuture.sg/credit for more information.

SkillsFuture Course Reference Number: TGS-2021005246

Training Schedule 

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What you'll learn

  • Identify possible areas of unproductive/manual work that could be replaced by technology
  • Propose innovative technology to address these shortcomings
  • Apply the five stages of design thinking
  • Identify the potential benefits and challenges in introducing technology into the business

Entry Requirements

Nil