Pastry - Cookies, Tarts and Cakes for High Tea
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Overview
Type of course
Short Courses
Campus where course is offered
ITE College Central
Learn how to make yourself a table of sweet treats for the perfect afternoon tea. First up is the delicate & crumbly Sable Cookies, absolutely perfect with a cup of tea. Then we will make a fruity and nutty Apple Almond Tart, follow by mouth-watering
freshly baked Sugee Cupcake. This class will also cover basic food decoration set to create a bespoke high tea experience for you and your friends in the comfort of your home.
Fee for this course can be paid using SkillsFuture Credits. Visit www.skillsfuture.gov.sg/credit for more information.
SkillsFuture Course Ref No: TGS-2015502054
Training Schedule
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What you'll learn
- Basic tools and their usage
- Types of ingredients used for the different pastries and fillings, and their characteristics
- Steps to prepare pastries for baking, with and without fillings.
- Steps for specific pastries, namely cookies, tarts and cakes
- Finish and assemble pastries
- Decorate and display finished pastries
- Factors that will affect the production of pastries
Entry Requirements
Nil
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