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Prosperity on a Plate: Chinese New Year Favourites
Campus
ITE College Central
ITE College West
Course type
Short Courses
Industry
Food Services
Celebrate the festive season by learning how to prepare popular Chinese New Year dishes with auspicious meanings.
In this workshop, participants will discover the ingredients, techniques and cooking methods behind a selection of festive favourites that can be recreated at home.
Led by an experienced chef, the workshop features live cooking demonstrations, practical tips and interactive discussions to help participants gain confidence in preparing these dishes. Participants will also enjoy tasting portions of the dishes prepared during the session.
Course duration: 3 hours
What you'll learn
Crispy Roast Pork (Sio Bak) 金猪贺岁
Cantonese Carrot Cake 步步高升
Hong Kong-Style Steamed Fish 年年有余
Target Audience
This workshop is suitable for home cooks, homemakers, domestic helpers and individuals interested in preparing festive Chinese New Year dishes.
Entry requirements
Nil
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