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Pastry - Cookies, Tarts and Cakes for High Tea
ITE College Central
ITE College West
Others
Short Courses
Food Services
Learn to make a table of sweet treats perfect for afternoon tea. Start with delicate Sable Cookies, followed by a fruity and nutty Apple Almond Tart, and finish with freshly baked Sugee Cupcakes.
This class also covers basic food decoration to create a bespoke high tea experience at home.
Course duration: 9 hours
What you'll learn
Basic tools and their usage
Types of ingredients used for different pastries and fillings
Steps to prepare pastries for baking, with and without fillings
Steps for specific pastries, namely cookies, tarts and cakes
Finishing and assembling pastries
Decorating and displaying finished pastries
Factors affecting pastry production
Entry requirements
Nil
Fees
Fee for this course can be paid using SkillsFuture Credits.
SkillsFuture Course Ref No: TGS-2015502054
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