Short Courses | Culinary

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Culinary

Our Culinary courses cover everything from cooking to wine knowledge.

Course	Venue/Date/Time	Fee (Public)	Fee¹ (Seniors)	SkillsFuture Credit²	Union Training Assistance³
Asian Cooking - Fundamentals	ITE College West 14 May to 28 May (Wed) 6.30pm - 9.30pm	$218.00	$118.00	✔	✔
Christmas Log Cake (DIY)	ITE College West TBA	$81.75	$44.25		✔
Fine Dining at Home	ITE College West 15 Mar (Sat) 9am - 5pm	$261.60	$141.60	✔
French Cuisine – Fundamentals	ITE College West 17 May (Sat) 9am to 6pm	$152.60	$82.60	✔	✔
Gluten-Free Pastries	ITE College West 19 Jun (Thu) 9am - 5pm	$174.40	$94.40	✔	✔
Indian Cuisine - Fundamentals	ITE College West 10 May (Sat) 9am - 6pm	$152.60	$82.60	✔	✔
Latte Art for Beginners	ITE College West 19 Apr (Sat) 10am - 1pm	$92.65	$50.15		✔
[NEW] Nutrition Series - Superfoods	ITE College West 22 Mar (Sat) 9am - 5pm	$163.50	-	✔	✔
[NEW] Nutrition Series - Wholesome Pastries	ITE College West 27 Mar (Thu) 9am - 5pm	$141.70	-	✔	✔
Pastry − Cookies, Tarts & Cakes for High Tea	ITE College West 17 Jun (Tue) & 18 Jun (Wed) 1pm - 6pm	$261.60	$141.60	✔	✔
Prepare Kids Bento Set	ITE College West 14 May (Wed) 6pm to 10pm	$152.60	$82.60
Repurpose Food Scraps for Sustainability	ITE College West 24 Apr (Thu) 6pm to 10pm	$119.90	$64.90		✔
Spanish Cuisine - Fundamentals	ITE College West 19 Apr (Sat) 9am - 6pm	$163.50	$88.50	✔	✔
Western Cooking − Fundamentals	ITE College West 5 Apr (Sat) & 12 Apr (Sat) 9am - 1.30pm	$218.00	$118.00	✔	✔
Wine Knowledge & Service	ITE College West 19 Apr (Sat) 9am - 5pm	$174.40	$94.40	✔	✔

For enquiries, please contact STS2@ite.edu.sg or 1800 2222 111

Funding & Subsidy

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