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Overview

Course Duration

4 hours

Type of course

Short Courses

Campus where course is offered

ITE College West

Get ready to dive into an exciting journey of eco-consciousness and explore how to repurpose food scraps for sustainability through both theory and practical sessions.


Training Schedule

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What you'll learn

  • Fruit scrap vinegar: Turn fruit peels and trimmings into tasty vinegars instead of throwing them away
  • Herb Salt making: Transform extra fresh herbs into flavorful salts for enhancing various dishes
  • Repurposing of leftover food: Convert leftover food into delicious meals and reduce waste

Entry Requirements