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Course Duration

3 hours

Type of course

Short Courses

Campus where course is offered

ITE College West

Course Certification


Tapas in Spain is much like Dim Sum in Hong Kong.  Tapas and canapes are itty-bitty mouth watering finger foods makes perfect party food to entertain your guests at home.  Learn how to prepare 3 different tapas and canapes to get your party started!

Training Schedule

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What you'll learn


You will learn to cook, garnish and plate the following dishes:

  • Salmon Rilette - Sous vide salmon Rilette on toasted baguette
  • Bruschetta - Tomato "Salsa" on toasted baguette
  • Chicken Meatball - Skewered Pan-Fried Meatball stew in tomato sauce
  • Garnishing and Plating