ITE Course Finder

Pastry - Cookies, Tarts and Cakes for High Tea

Duration: 9 hours

Course Type: Short Courses

Location:

CW

Learn to make a table of sweet treats perfect for afternoon tea. Start with delicate Sable Cookies, followed by a fruity and nutty Apple Almond Tart, and finish with freshly baked Sugee Cupcakes. This class also covers basic food decoration to create a bespoke high tea experience at home.

Western Cooking − Fundamentals

Duration: 9 hours

Course Type: Short Courses

Location:

CW

Calling all food lovers! Join us on a culinary journey to the "wow wow west." Learn the skills and knowledge to prepare delicious Western dishes.

CoC in Art of Mixology (Classroom with Synchronous & Asynchronous)

Duration: 14 hours

Course Type: Part-time

Location:

CW

This course equips learners with an understanding of the fermentation and distillation process and the skills of various mixology methods and equipment used for Global Common Drinks, Standard Drink Accompaniments and Cocktails.

Higher Nitec in Culinary Arts [for Nitec progression students (1-year)]

Duration: 12 months

Course Type: Full-time

Location:

CW

Want to equip yourself with advanced cooking techniques and lead a kitchen crew? You will be equipped with the skills and knowledge to create a variety of food catered to consumers’ palate and preferences, as well as to apply cost control measures to manage the budget for kitchen operations and food catering for events and functions. This course also includes a six-month enhanced internship at one of the renowned Restaurants or Hotel F&B outlets that ITE partners with. To provide a holistic authentic learning experience, lessons and practicum may additionally be conducted at selected training facilities located at ITE Headquarters / ITE College Central as and when required.

Higher Nitec in Pastry & Baking [for Nitec progression students (1-year)]

Duration: 12 months

Course Type: Full-time

Location:

CW

Do you have the passion to create artisanal breads, gourmet pastries and beautiful decorative showpieces? In this course, you will be trained to produce a range of artisanal and decorative breads, yeast-raised pastries, decorative showpieces, confectionery and contemporary-plated desserts. It also provides you with the knowledge on food nutrition, sensory analytics and pastry menu creation. This course also includes a six-month enhanced internship at one of the renowned Pastry and Bakery establishments that ITE partners with. To provide a holistic authentic learning experience, lessons and practicum may additionally be conducted at selected training facilities located at ITE Headquarters / ITE College Central as and when required.

Higher Nitec in Services - Hospitality Operations

Duration: 1 year 6 months

Course Type: Part-time

Location:

CW

We Serve with Grace and Poise! When you enrol in the Higher Nitec in Hospitality Operations, you will be equipped with service skills and knowledge that are sought after by the hospitality and tourism industry. Your learning will take place in ITE’s authentic hands-on facilities that mirror those in the industry. You will gain knowledge in Front Office Operations, Executive Lounge Service, Housekeeping, Hospitality Law and Hospitality systems, Hospitality Sales and Events Management, and Customer Service. To provide a holistic authentic learning experience, lessons and practicum may additionally be conducted at selected training facilities located at ITE Headquarters / ITE College Central as and when required.

Higher Nitec in Culinary Arts

Duration: 2 years

Course Type: Full-time

Location:

CW

Turn your love for food into a career! Discover Your Future in Culinary Arts! Are you passionate about cooking? The Higher Nitec in Culinary Arts course is your chance to start becoming a skilled chef! In this course, you will learn how to prepare a variety of delicious dishes using different halal and non-halal ingredients, including beef, chicken, pork, game meat, fish and seafood, vegetables and alcohol. You will also master important cooking methods like sautéing, steaming, and sous vide. Plus, a great opportunity to learn from professionals and gain real-world experience through a 6-month internship at top cafes, restaurants, or hotels. Launch your journey in the culinary world! Sign up for the Higher Nitec in Culinary Arts course today!

Higher Nitec in Hospitality Operations

Duration: 2 years

Course Type: Full-time

Location:

CW

Kickstart Your Hospitality Career: Join Us Today! Ready to explore the hospitality industry? Discover opportunities in managing hotels, planning events, and creating dining experiences. Be a key player in making guests happy and ensuring smooth operations. Singapore offers numerous career growth possibilities in hospitality and tourism. Join us to gain essential skills and carve your path to success. In this course, you'll learn to handle tasks in hotels and restaurants. Experience hands-on training in ITE’s real-life settings. Start your journey with us and enter the exciting world of hospitality today!

Higher Nitec in Pastry & Baking

Duration: 2 years

Course Type: Full-time

Location:

CW

Do you love baking cakes, pastries, and breads? If the smell of fresh goodies from the oven makes you happy, this course is for you! In this course, you will learn how to make different types of bakery items, including breads, cakes, chocolate decorations, and desserts. You will work with a variety of ingredients, both halal and non-halal in your creations. Additionally, you will have the chance to gain hands-on experience through a six-month internship at well-known pastry or bakery establishments. This is a great opportunity to learn from the best in the business! Join us and turn your passion for baking into a rewarding career!

Technical Diploma in Culinary Arts with Restaurant Management

Duration: 2 years 6 months

Course Type: Full-time

Location:

CW

Have a soft spot for fine cuisine and look towards an exciting future in culinary and hospitality?

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