Introduction to Restaurant Services

Intrigued by how beverages are prepared for various settings? Learn how to prepare and serve delicious and hydrating non-alcoholic drinks, and brew a perfect cuppa from your favorite roast.  And set up a table for the occasion with napkins and tableware. This course provides hands-on learning at ITE’s authentic F&B learning centres at Amber West (Restaurant), Vine West (Wine Cellar), and Crema West (Café).

Related ITE Course: Nitec in Hospitality Operations 

On completion of this module, students should be able to fold napkins, set tables and prepare and serve non-alcoholic and coffee beverages.